Sheet - Hot chocolate kit

• Cut 6 cork slices about 1cm thick. Using the glue gun, assemble them as follows: 3 at the top, 2 in the middle and 1 at the bottom.

• From the brown felt, cut two leaf shapes for the ears and from the black felt, an oval shape for the muzzle. Glue them in place, as well as the googly eyes.

• Work the golden pipe cleaner to form 3-branched horns and then glue them to the back of the head.

• Trace and cut out a circle in the white felt using the jar lid, then glue it on.

• Make a braid with the grey wool about 3 times the diameter of the lid and glue it to the edge of the lid (add a dot of glue at the beginning and end to hold the braid).

• Screw the lid onto the jar before gluing the reindeer's head with the glue gun (this will prevent its head from being crooked!)

• Fill the jar with the hot chocolate kit ingredients.

• Unsweetened cocoa (half of the jar)
• White sugar (about 1 cm)
• Brown sugar (about 1 cm)
• Chocolate chips (1 cm)
• Mini marshmallows

Heat a mug of milk and then pour 4 tablespoons of the mixture. Enjoy!