Name: Sheet - Light apple pancakes
Brand: WESCO Ireland

Light apple pancakes

3 years | Difficulty: ★★ | Preparation: 10 min - Cooking: 20 min

<p><strong>Ingredients (for about 8 pancakes): </strong></p><ul><li>3 apples</li> <li>2 tablespoons honey</li> <li>Cinnamon</li> <li>200 g wheat flour</li> <li>25 g brown sugar</li> <li>1 tablespoon baking powder</li> <li>2 eggs</li> <li>15 cl milk</li></ul>

Educational material

Creative cooking

Peel and cut the apples into small cubes. Sauté them in a saucepan over medium heat with the honey and cinnamon for about 10 minutes.

Pancake batter:

In a mixing bowl, combine the flour, sugar, and baking powder. Then add the eggs and milk. Mix with a spatula until you obtain a smooth batter.
Add 3/4 of the cooked apples to the batter and mix.
Cook the pancakes in a non-stick pan over medium heat for about 1 minute on each side.
Serve with the remaining apples.

An original, delicious, and flavorful recipe that can be kept for up to 3 days in the refrigerator!

Wesco's realization | www.wesco-eshop.ie